Baking Success Starts with the Best Yeast

For more than a century, home bakers have trusted the high quality and consistent performance of Red Star®, SAF® and bakipan® Yeast, made by Lesaffre, the world leader in yeast technology. Our goal is your baking success. Explore this site to find hundreds of no-fail recipes, expert baking tips & resources, and everything you need to know about yeast.

Connect with us for daily baking inspiration and make baking a family tradition with Red Star®, SAF® and bakipan® Yeast.


What Our Customers are Saying...

Red Star Yeast
I saw Platinum yeast in my grocery store, and thought I'd give it a try.  Holy Cow is it good! My bread is 3 times bigger than it used to be! I didn't change anything except my yeast and I'm so impressed!!
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Our Latest Recipes

  • 100% Whole Wheat Bread
    100% Whole Wheat Bread
    Save Print 4.8 from 8 reviews 100% Whole Wheat Bread A classic whole wheat bread; slice thick to enjoy with soup or thin for sandwiches. This recipe makes 2 loaves Ingredients 3...
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  • bread image
    7-Grain Salt-free Bread
    Save Print 7-Grain Salt-free Bread Soaking grains in boiling water is an old European technique. Grains absorb moisture and soften, yielding a moist and nutritious bread. Flavor is added with a hint...
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  • All-American Pizza
    All-American Pizza
    Save Print 4.8 from 5 reviews All-American Pizza This quick rise dough is ready so fast you must prepare your toppings first. This recipe makes Two 12-inch pizzas Ingredients 2+1/2 cups Bread...
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